Florentine Spinach and Cheese in a Traditional Mini Quiche Crust, Florentine
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
milk, enriched flour (wheat flour, amylase, niacin, iron, thiamine mononitrate, riboflavin, folic acid, vegetable shortening (palm oil, soybean oil, egg, spinach, water, low-moisture part-skim mozzarella cheese (milk, cultured milk, salt, calcium chloride, enzyme, feta cheese (milk, milk protein concentrate, salt, calcium chloride, enzyme, lactic acid, bacterial culture, cellulose, onion, modified cornstarch, salt, whey protein concentrate, garlic, dextrose, flavoring blend (yeast extract, salt, natural flavor, sodium metabisulfite
Ingredient Analysis
Low Processing Impact Ingredients
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