Nutty Donut Sticks, Nutty
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
enriched wheat flour (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, sugar, water, e all purpose all soy, shortening, nonfat dry milk, peanut meal, contains 2% or less of: soy flour, dextrose, dry eggs yolk, leavening (baking soda, sodium acid pyrophosphate, wheat starch, salt, dry whey soy lecithin, sodium propionate and sodium diacetate, sour cream solids (cultured sour cream, maltodextrin, cultured buttermilk, cultured skim milk, whey, lactic acid, cellulose gum, sodium stearoyl lactylate, corn starch, maltodextrin, food starch modified, beta carotene, corn oil, palm oil, soy lecithin, corn syrup, calcium carbonate, agar
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Propionate and Sodium Diacetate
May act as a preservative
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •