Hot Sausage, Hot
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
340
Protein
18.57g
Sodium
750mg
Ingredients
fresh pork, salt, red pepper, sage, monosodium glutimate, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size70 g(2.5 ONZ)
Calories
340% Daily Value*
Total Fat 28.6g37%
Saturated Fat 11.4g57%
Trans Fat 0g
Cholesterol 90mg30%
Sodium 750mg33%
Total Carbohydrate 0.0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 18.6g37%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.