0% Fat Free Small Curd Cottage Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
62
Protein
10.62g
Sodium
354mg
Sugars
4.42g
Ingredients
cultured pasteurized grade a nonfat milk, whey, contains less than 2% of: salt, tricalcium phosphate, guar gum, citric acid, xanthan gum, locust bean gum, vitamin a palmitate, enzyme
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(1/2 cup)
Calories
62% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 354mg15%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.0g0%
Total Sugars 4.4g
Protein 10.6g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.