Vegetarian Five-bean Chili, Vegetarian Five-bean
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, tomato puree, citric acid, garbanzo beans (water, salt, black beans (water, salt, small white navy beans (water, salt, dark red kidney beans (water, salt, small red beans (water, salt, salt, corn, tomato paste, salt, malt extract, paprika, xanthan gum, extractives of paprika, garlic powder, soybean oil, garlic puree (garlic, water, white distilled vinegar, yeast extract (baker's yeast extract, canola oil, onion juice concentrate, vinegar, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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