Mozzarella Planks
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
mozzarella cheese planks (pasteurized part-skim milk, salt, enzymes). battered with water, yellow corn flour, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflaven, folic acid, food starch-modified, iodized salt, whey, leavening (sodium acid pyrophosphate, sodium bicarbonate, sodium alginate, soy flour, nonfat milk, colored with oleoresin paprika, natural flavor, and egg, breaded with bleached wheat flour, salt, whey, canola oil, breaded with cracker meal, battered with water, bleached wheat flour, modified corn starch, yellow corn flour, salt, sugar, soy flour, dextrose, leavening (sodium bicarbonate, sodium aluminum phosphate, yellow 5, natural flavor, red 40, dried whey, and blue 1. battered with water, food starch-modified, rice flour, tapioca dextrin, leavening (sodium acid pyrophosphate, sodium bicarbonate, xanthan gum, salt, and spice extract. par-fried with clear liquid frying shortening (fully refined soybean oil. dimethylpolysiloxane, an anti-foam agent
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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