Banana Nut Gourmet Muffin, Banana Nut
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, water, banana (banana puree, citric acid, ascorbic acid, contains 2% or less of: food starch-modified, cellulose gum, soy lecithin, annatto oleoresin & turmeric oleoresin, leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate, citric acid, sorbic acid, salt, soy flour, whey, natural and artificial flavor, caramel color, potassium sorbate and sodium propionate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Potassium Sorbate and Sodium Propionate
May act as a preservative
Low Processing Impact Ingredients
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