Banana Nut Muffin, Banana Nut
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
sugar, enriched wheat flour, bleached flour (niacin, iron) thiamine mononitrate, riboflavin, folic acid, soybean oil, water, banana purse (banana, citric acid, ascorbic acid, banana fruit icing (high gructose com syrup, banana puree, sugar, lemon juice, citric acid, guar gum, potassium sorbate and sodium benzoates . artificial colors including fd&c yellow #5). modified corn starch, whey, lenvening (baking soda, sodlum aluminum phosphate, vital wheat gluten, salt, sodlum stearoyl lactylato, guar gum. kanthan gum, egg. soy flour, and potasaium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
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- •Guar Gum. Kanthan Gum
Food additive
- •And Potasaium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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