Pork Verde Pulled-style Pork with Bell Peppers & Onions in a Chile Verde Sauce and Monterey Jack Cheese, Pork Verde
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
cooked natural* pulled style pork with starch product (pork, water, less than 2% rice starch, lemon juice concentrate, salt, vinegar, water, pasteurized process monterey jack cheese (cultured milk, water, milkfat, skim milk, salt, half and half (milk, cream, sour cream (cultured cream, milk, nonfat milk, enzyme, water, vinegar, salt, cilantro, canola oil, chicken fat, modified food starch, lime juice (water, lime juice concentrate, lime oil, cellulose, sugar, xanthan gum, soy lecithin, yeast extract, chicken broth powder (chicken broth, salt, natural flavoring, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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