Southwest Steak Quesadillas, Southwest Steak

bleached wheat flour (wheat flour, enrichment [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, beef, water, cheddar cheese (pasteurized milk, cheese culture, salt, annatto, potato starch and powdered cellulose added to prevent caking, monterey jack cheese (pasteurized milk, cheese culture, salt, potato starch and powdered cellulose added to prevent caking, contains 2% or less of dextrose, salt, sodium acid pyrophosphate added to maintain natural color, hot green chile, shortening (interesterified soybean oil, modified food starch, tomato juice, salt, calcium chloride, citric acid, salt, baking powder (sodium bicarbonate, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate, water, tomato puree, corn oil, corn starch, salt, vinegar, caramel color, onion powder, garlic powder, spices, canola oil, potassium sorbate, granulated garlic, rice flour, chile powder (chili pepper, spices, salt, garlic, silicon dioxide and ethoxyquin, tortilla preservative (fumaric acid, sodium propionate, potassium sorbate, citric acid, corn starch, silicon dioxide, salt, sugar, beef base (hydrolyzed soy protein, salt, soybean oil, water, cornstarch, onion, sugar, celery seed, beef, disodium inosinate, disodium guanylate, caramel color and potassium sorbate, cilantro, spinach, lime juice from concentrate (water, concentrated lime juice and less than 2% of lime oil, sodium benzoate, sodium metabisulfite, fry oil (soybean oil, tbhq & citric acid added to protect flavor, dimethylpolysiloxane, an anti-foaming agent added, white vinegar, black pepper, rosemary, cumin, lime oil