Ingredients
enriched wheat flour (wheat flour naon, reduced iron, thiamin mononitrate, riboflavin folic acid). low-moisture partskiv mozzarella cheese partskim vlk cheese culture salt. enzyves. cooked pzza topping mix cooked seasoned pizza topping, vade with pork choxen and beef bha bht with ctric aod added to help protect plavoripork water mechanically separated chicken textureo soy proten concentrate modified corn starch, salt, spices, beef, soy protein concentrate flavoring, sodium phosphate, bha bht, citric aod. cooked in pork fat or beef fat or vegetable oil cooked beef pizza topping (beef water, textured soy protein concentrate dried potatoes with sodium add pyrophosphate. contains 2% or less of salt, hydrolyzed corn protein, maltodextrin, spice natural grill flavor from sunflower oili, garlic powder cooked in pork fat orbeef fator vegetable oli). tomato paste. pepperoni made with pork, chicken and beef pork mechanically separated chicken beef salt. contains 2% or less of spices. dextrose, pork stock, lactic acid starter culture oleoresin of paprika, flavoring, sodium nitrite sodium ascorbate, paprika, processed with natural smoke flavor ghabht, citric acd to help protect flavori imitation mozzarella cheese (water. palm oil, casein, mozzarella cheese (milk, cheese culture, salt, enzymes) modified food starch, sodium citrate, skm mlk salt, lactic acid, sodium phosphate, sorbic acid, canadian bacon chunned & formed with natural juices - naturally shored vade from pork sirlon hos oured with water salt less than 2 sugar corn syrup siou phosphate sioun asoorate sodium nitrite 2 or less of corn ol vegetable o shorteng palol natural flavor beta carotens color, salt, sugar, yeast, spices, oried garlic
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •