Muffin Tops, Wild Blueberry
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
211
Protein
5.26g
Sodium
404mg
Sugars
19.3g
Ingredients
water, organic white whole wheat flour, organic sugar, organic wheat flour, chicory root extract, crumb topping (wheat flour, sugar, coconut oil, salt, sodium bicarbonate, oat fiber, canola oil, wheat gluten, egg white, leavening (sodium acid pyrophosphate, sodium bicarbonate, natural flavor, salt, guar gum, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(2 ONZ)
Calories
211% Daily Value*
Total Fat 2.6g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 404mg18%
Total Carbohydrate 47.4g17%
Dietary Fiber 10.5g38%
Total Sugars 19.3g
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.