Portobello Mushroom Ravioli
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
177
Protein
8.87g
Sodium
500mg
Sugars
1.61g
Ingredients
durum wheat flour and b vitamins (niacin, thiamin, riboflavin, folic acid, whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt, whey ricotta cheese (whey, whole milk, cream, vinegar, water, whole egg, romano cheese (pasteurized sheep's milk, cheese culture, salt, modified food starch, powdered cellulose, flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika, sea salt, butter (sweet cream, annatto, yeast extract, spice & vegetable extract, bread crumbs (wheat flour, sugar, canola oil, salt, yeast, parmesan cheese (pasteurized part-skim cow's milk, salt, food starch, powdered cellulose added to prevent caking, salt, parsley, unsalted butter, granulated garlic, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size124 g(4.4 ONZ)
Calories
177% Daily Value*
Total Fat 7.3g9%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 500mg22%
Total Carbohydrate 21.8g8%
Dietary Fiber 1.6g6%
Total Sugars 1.6g
Protein 8.9g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.