Vegan Potato Salad, Vegan Potato
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
152
Protein
1.63g
Sodium
250mg
Sugars
2.17g
Ingredients
potato mix, vegan mayo (expeller pressed canola oil, water, distilled vinegar, contains less than 2% of sugar, salt, mustard seed, pea protein isolate* and pea protein, potato protein, lemon juice concentrate, tamarind seed gum, natural flavor, celery, artesian well water, salt, garlic, calcium chloride, parsley, dill, yellow mustard (distilled vinegar, water, 1 grade mustard seed, salt, turmeric, paprika, natural flavors and garlic powder, dijon mustard (distilled vinegar, water, 1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices and tumeric, apple cider vinegar, black pepper, sea salt
Ingredient Analysis
High Processing Impact Ingredients
- •Tamarind Seed Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size184 g(6.5 ONZ)
Calories
152% Daily Value*
Total Fat 9.8g13%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 13.6g5%
Dietary Fiber 1.6g6%
Total Sugars 2.2g
Includes 1.1g Added Sugars2%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.