Rosemary & Olive Oil Pizza Dough, Rosemary & Olive Oil
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
228
Protein
7.02g
Sodium
456mg
Ingredients
wheat flour, enriched, wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid, water, yeast, fermented durum wheat flour, cellulose gum, dextrose, malted barley flour, inactivated baker's yeast, extra virgin olive oil, dried rosemary, salt dried parsley. contains 2% or less of the following: soybean oil, ascorbic acid. processing aid: vegetable oils (canola oil, high oleic soybean oil, and/or high oleic canola oil, mineral oil and lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size57 g(2 oz.)
Calories
228% Daily Value*
Total Fat 2.6g3%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 456mg20%
Total Carbohydrate 43.9g16%
Dietary Fiber 1.8g6%
Total Sugars 0g
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.