Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
423
Protein
17.96g
Sodium
1161mg
Sugars
3.21g
Ingredients
biscuit: enriched flour bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, palmoil, palm kernel oil, sugar, baking soda, salt, buttermilk, sodium aluminum phosphate, sodium acid pyrophosphate, nonfat milk, sodium caseinate, whey protein concentrate, whey. bacon: cured with: water, salt, sugar, sodium erythorbate, cheese: cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes soy lecithin, artificial color. oil: soybean oil, cottonseed oil, soy lecithin, hydrogenated cottonseed oil, tbhq, beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Color. Oil: Soybean Oil
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size155.899993896484 g(155.9 GRM)
Calories
423% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 5.1g
Cholesterol 33mg11%
Sodium 1161mg50%
Total Carbohydrate 28.9g10%
Dietary Fiber 0.6g2%
Total Sugars 3.2g
Protein 18.0g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.