Plant Based Vegetable with Zucchini, Red Peppers, Yellow Peppers, Red Onion & Mozzarella Style Shreds Pizza, Plant Based Vegetable
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
212
Protein
3.54g
Sodium
407mg
Sugars
2.65g
Ingredients
cauliflower crust (cauliflower, rice flour, water, chia flour, rice starch, palm oil, yeast, agave nectar, cane sugar, salt, cultured brown rice, brown rice, garlic powder, spices, citric acid, lactic acid, fruit and vegetable nutrient extract blend [cranberry, apple, orange, tomato, broccoli, carrot, vegan mozzarella style shreds (water, coconut oil, modified potato starch, pea protein, contains less than 2% of the following: powdered cellulose added to prevent caking, salt, soluble corn fiber, dextrose, tricalcium phosphate, fava bean protein, high oleic sunflower oil, modified tapioca starch, natural flavor, xanthan gum, citric acid, pectin, tripotassium phosphate, natamycin [a natural mold inhibitor, lactic acid starter culture, sauce (tomato puree, salt, sugar, extra virgin olive oil, spices, garlic powder, zucchini
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(0.333 pizza)
Calories
212% Daily Value*
Total Fat 10.6g14%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 407mg18%
Total Carbohydrate 26.6g10%
Dietary Fiber 1.8g6%
Total Sugars 2.6g
Includes 1.8g Added Sugars4%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.