Bacon, Swiss Cheese, Parmesan Cheese, and Onion Baked in a Cream and Egg Filled Pie Shell Quiche Lorraine
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedProtein
8.45g
Sugars
0g
Ingredients
heavy cream [heavy cream, carageenan, polysorbate 80, salt, pepper, pie shell (wheat flour, palm oil, water, salt, bacon (smoked sliced bacon cured with water, salt, sugar, sodium erythorbate, sodium nitrate, swiss cheese (pasteurized milk, salt, onion, parmesan cheese (pasteurized milk, calcium chloride, salt, natamicyn
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(2.5 ONZ)
Calories
0% Daily Value*
Total Fat 0g0%
Saturated Fat 16.9g85%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 18.3g7%
Dietary Fiber 1.4g5%
Total Sugars 0.0g
Protein 8.4g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.