Ranch Dip, Ranch
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
161
Protein
3.57g
Sodium
607mg
Sugars
3.57g
Ingredients
sour cream (cream, nonfat dry milk, modified corn starch, lactic acid, disodium phosphate, microcrystalline cellulose, citric acid, citrus fiber, potassium sorbate, locust bean gum, natural flavor carrageenan, carboxymethylcellulose, water, salt, maltodextrin, dehydrated onion, citrus fiber, modified corn starch, parsley, garlic powder lactic acid, natural flavor, spices including celery, xanthan gum, potassium sorbate, dehydrated garlic, yeast extract
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp.)
Calories
161% Daily Value*
Total Fat 14.3g18%
Saturated Fat 8.9g45%
Trans Fat 0g
Cholesterol 54mg18%
Sodium 607mg26%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.0g0%
Total Sugars 3.6g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.