Ingredients
cheddar with black truffle & mushroom salsa cheddar cheese (pasteurized cow's milk, salt, vegetarian rennet, olive pomace oil, extra virgin olive oil, black truffle flavouring, salt, truffle infused olive oil (extra virgin olive oil, dehydrated black truffle, black truffle flavouring
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
429% Daily Value*
Total Fat 35.7g46%
Saturated Fat 21.4g107%
Trans Fat 0g
Cholesterol 89mg30%
Sodium 714mg31%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 25.0g50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.