Macaroni Salad, Macaroni
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
204
Protein
3.54g
Sodium
177mg
Sugars
6.19g
Ingredients
macaroni (durum wheat semolina, niacin, iron, thiamin, mononitrate, riboflavin, folic acid, dressing (water, soybean oil, high fructose corn syrup, vinegar, modified cornstarch, salt, natural flavor, mustard flour, potassium sorbate, paprika, dried garlic, cooked peeled eggs (egg, water, citric acid, sodium benzoate, sugar, high fructose corn syrup, water, vinegar, salt, alum, calcium chloride, xanthan gum, sodium benzoate, potassium sorbate, polysorbate 80, yellow 5, blue 1, water, citric acid, sorbic acid, salt, celery seed, black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Polysorbate 80
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size113 g(0.5 Cup)
Calories
204% Daily Value*
Total Fat 12.4g16%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 49mg16%
Sodium 177mg8%
Total Carbohydrate 18.6g7%
Dietary Fiber 0.9g3%
Total Sugars 6.2g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.