Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, glycerine, sunflower oil, sugar, salt, distilled vinegar, contains less than 2% leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, yeast, dough conditioners (ascorbic acid, dried celery, spices, dried garlic, natural flavor enhancer (hydrolyzed corn protein, yeast extract, salt, disodium inosinate and disodium guanylate, vegetable oil, hydrolyzed vegetable protein blend (hydrolyzed corn protein, autolyzed yeast extract, safflower oil, palm oil and disodium inosinate and guanylate
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(0.333 cup | about)
Calories
357% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1643mg71%
Total Carbohydrate 71.4g26%
Dietary Fiber 3.6g13%
Total Sugars 14.3g
Includes 10.7g Added Sugars21%
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.