Pesto Pasta Salad
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedIngredients
penne pasta (semolina from durum wheat, ferrous sulfate, niacin, thiamin mononitrate, riboflavin. folic acid, pesto basil sauce (basil, canola oil, water, parmesan cheese [pasteurized part skim cows milk. cheese culture, salt, granulated garlic, may contain one or more of the following: canola/virgin olive oil. natural citric acid and contains sulfur dioxide for color retention, green onion, parmesan cheese (pasteurized part skim cows milk, cheese culture, salt, salt, table black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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