penne pasta (semolina from durum wheat, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid, parsley, may contain one of the following: canola/virgin olive oil, natural citric acid and contains sulfur dioxide for color retention, canola oil, salt, goat cheese (pasteurized goat milk, vegetal, rennet, cheese culture, salt, minced garlic, cracked black pepper