Thomas', Fish Camp, Crab Cake Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, distilled vinegar, corn syrup, salt, mustard flour, calcium disodium edta, chili sauce (tomato puree, distilled vinegar, corn syrup, salt, dried onion, garlic powder, spices, garlic salt, horseradish, mustard powder, curry powder, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive