Sausage Egg Cheese Biscuit
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
234
Protein
12.06g
Sodium
560mg
Sugars
4.26g
Ingredients
whole grain buttermilk biscuit (water, whole wheat flour, enriched malted flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, palm oil, sugar, skim milk, leavening[sodium bicarbonate, sodium aluminum phosphate, calcium acid pyrophosphate, potassium bicarbonate, sodium acid pyrophosphate, contains 2% or less of thefollowing: sea salt [potassium chloride, sodium chloride, dextrose, dairy whey, buttermilk, soybean oil, sodium caseinate, guar gum, chicken sausage patty (chicken breast with rib meat, water, seasoning [sea salt, spices, sugar, yeast extract, citrus extract. glazed with: water, natural smoke flavor, water, dry whole milk, soybeanoil, salt, xanthan gum, citric acid, pasteurized process american cheese(cultured milk and skim milk, cream, sodium citrate, salt, paprika and annatto, sodium phosphate, acetic acid, sorbic acid, sunflower lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size141 g(1 Sandwich)
Calories
234% Daily Value*
Total Fat 12.1g15%
Saturated Fat 5.7g28%
Trans Fat 0.0g
Cholesterol 85mg28%
Sodium 560mg24%
Total Carbohydrate 21.3g8%
Dietary Fiber 1.4g5%
Total Sugars 4.3g
Includes 2.8g Added Sugars6%
Protein 12.1g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.