Breakfast Buns, Iw
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
400
Protein
5.88g
Sodium
224mg
Sugars
18.82g
Ingredients
enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, sugar, soybean oil, contains 2% or less of: cornstarch, yeast, dough conditioner (leavening (sodium bicarbonate, sodium acid pyrophosphate, soy flour, whey, salt, soy protein concentrate, guar gum, sodium stearoyl lactylate, soy lecithin, ascorbic acid, colored with tumeric and annatto, unbleached enriched flour, calcium propionate, citric acid, wheat gluten, calcium carbonate, agar, dextrose, rice starch, natural flavor, cinnamon, egg
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(3 oz (85g))
Calories
400% Daily Value*
Total Fat 21.2g27%
Saturated Fat 9.4g47%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 224mg10%
Total Carbohydrate 47.1g17%
Dietary Fiber 1.2g4%
Total Sugars 18.8g
Includes 18.8g Added Sugars38%
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.