whole wheat flour, water, yeast, brown sugar, wheat gluten, contains 2% or less of each of the following: salt, datem, calcium peroxide, ascorbic acid, soybean oil, vinegar, cultured wheat flour, monocalcium phosphate, soy lecithin, natamycin
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.