Spinach & Artichoke Bread, Spinach & Artichoke
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
327
Protein
2.65g
Sodium
372mg
Sugars
0.88g
Ingredients
enriched flour (flour, barley malt, niacin, iron, thiamine, mononitrate, riboflavin). water, spinach, artichoke, parmesan cheese, mozzarella cheese, olive oil, garlic, salt, contains 2% or less of the following: yeast, salt, sugar, partially hydrated soybean oil, calcium peroxide, potassium, bromate, azodicarbonamate). yeast nutrients (monocalcium phosphate, ammonium sulfate, calcium sulfate). calcium propionate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Sulfate). Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
327% Daily Value*
Total Fat 7.1g9%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 62mg21%
Sodium 372mg16%
Total Carbohydrate 44.3g16%
Dietary Fiber 0.9g3%
Total Sugars 0.9g
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.