Japanese Teriyaki Chicken Flavored Stir Fry Rice with Noodles, Japanese Teriyaki Chicken
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
385
Protein
11.54g
Sodium
1410mg
Sugars
11.54g
Ingredients
precooked enriched rice (rice, niacin, ferric phosphate, thiamine mononitrate, folic acid, enriched flour (wheat flour, niacin, reduced iron, thiamine vegetable oil (palm oil, canola oil, safflower oil, sugar, textured soy protein, dried bok choy, dried carrot strip, dehydrated soy sauce (maltodextrin, salt, wheat, soybean, dried edamame, contains less than 2% of autolyzed yeast extract, brown sugar, caramel color, citric acid, concentrated chicken stock, corn starch, dextrose, disodium guanylate, disodium inosinate, disodium succinate, egg white, egg yolk, garlic powder, hydrolyzed corn protein lactose, maltodextrin, natural flavor, onion powder, potassium carbonate, powdered chicken, rendered chicken fat, salt, silicon dioxide, sodium alginate, sodium carbonate, sodium tripolyphosphate, spice sucralose, tbhq, vinegar
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size78 g(1 package)
Calories
385% Daily Value*
Total Fat 6.4g8%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 1410mg61%
Total Carbohydrate 70.5g26%
Dietary Fiber 2.6g9%
Total Sugars 11.5g
Includes 6.4g Added Sugars13%
Protein 11.5g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.