4% Milkfat Large Curd Cottage Cheese, 4% Milkfat Large Curd
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
88
Protein
10.53g
Sodium
395mg
Sugars
3.51g
Ingredients
fat free milk, milk, cream, lactose, salt, stabilizer guar gum, mono and diglycerides, xanthan gum, carrageenan, carob bean gum, citric acid, carbon dioxide and potassium sorbate, nonfat dry milk, cheese cultures
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size114.0 g(1/2 Cup)
Calories
88% Daily Value*
Total Fat 4.0g5%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 395mg17%
Total Carbohydrate 3.5g1%
Dietary Fiber 0.0g0%
Total Sugars 3.5g
Includes 0.9g Added Sugars2%
Protein 10.5g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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