Healthy Grains Bread, Healthy Grains
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
256
Protein
9.3g
Sodium
419mg
Sugars
2.33g
Ingredients
whole wheat flour, water, grain and seed mix (whole grain bulgur wheat, whole grain rye, whole grain triticale, whole grain barley, organic whole grain corn meal, millet, whole grain brown rice, whole grain sorghum, amaranth, whole grain buckwheat flour, whole grain quinoa, wheat gluten, liquid sugar, contains 2% or less of: yeast, molasses, soybean oil and/or canola oil, sea salt, dough conditioners (may contain one or more of: sodium stearoyl lactylate, monocalcium phosphate, calcium sulfate, ascorbic acid, acesulfame potassium, sucralose, corn starch, calcium propionate and sorbic acid, cultured wheat, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate and Sorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1 slice)
Calories
256% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 419mg18%
Total Carbohydrate 46.5g17%
Dietary Fiber 2.3g8%
Total Sugars 2.3g
Includes 2.3g Added Sugars5%
Protein 9.3g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.