Spicy Italian Sausage Rich Traditional Tomato Sauce Topped with Mozzarella Cheese, Cheddar Cheese, and Spicy Italian Sausage Rising Crust Pizza, Spicy Italian Sausage
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
248
Protein
10.34g
Sodium
503mg
Sugars
2.07g
Ingredients
crust: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, water, soybean oil, seasoned bread crumbs (enriched wheat flour, salt, sugar, yeast, spices, soybean oil, dehydrated parsley, yeast, corn syrup, palm oil, yellow cornmeal, semolina, dough conditioner blend (datem, wheat gluten, sugar, dextrose, wheat flour, malted barley flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme, sugar, salt, natural flavored oil (soybean oil, hydrogenated soybean oil, beta-carotene, parmesan cheese (pasteurized part-skim milk, cheese culture, salt, vital wheat gluten, wheat protein isolate, sodium bicarbonate, sodium aluminum phosphate, olive oil, l-cysteine. toppings: cheeses (low moisture mozzarella cheese [pasteurized milk, salt, cheddar cheese [pasteurized milk, cheese culture, salt, annatto, sauce (water, tomato paste, soybean oil, modified food starch, salt, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, spices, garlic powder, xanthan gum, cooked spicy italian sausage with garlic (pork, spices, water, salt, paprika, sugar, garlic powder, oleoresin of paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size145 g(0.167 pizza)
Calories
248% Daily Value*
Total Fat 10.3g13%
Saturated Fat 4.8g24%
Trans Fat 0.0g
Cholesterol 21mg7%
Sodium 503mg22%
Total Carbohydrate 29.0g11%
Dietary Fiber 1.4g5%
Total Sugars 2.1g
Includes 1.4g Added Sugars3%
Protein 10.3g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.