Cheddar Cheese Corn Bake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
142
Protein
4.44g
Sodium
240mg
Sugars
3.11g
Ingredients
corn, milk, water, smoked cheddar cheese (pasteurized milk, cheese culture, salt, annatto color, natural smoke flavoring, natamycin as a natural mold inhibitor, onion, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, butter (sweet cream, salt, modified corn starch, sugar, salt, acetic acid, calcium chloride, green onion, starch blend (modified corn starch, xanthan gum, guar gum, salt, potassium sorbate and sodium benzoate to protect flour, dextrose
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Potassium Sorbate and Sodium Benzoate to Protect Flour
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size225 g(1 cup)
Calories
142% Daily Value*
Total Fat 7.1g9%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 240mg10%
Total Carbohydrate 16.9g6%
Dietary Fiber 3.6g13%
Total Sugars 3.1g
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.