dough (flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, contains 2% or less of each of the following: yeast, vital wheat gluten, cultured wheat flour, partially hydrogenated soybean oil, natural butter flavor, and beta carotene, salt, sugar, fermented wheat flour, soybean oil, datem, dextrose, guar gum, malted wheat flour, soy lechitin, ascorbic acid, bakery enzyme (amylase, wheat azodicarbonamide, microcrystalline cellulose, corn starch, dicalcium phosphate, sodium bicarbonate, tomato sauce (tomato puree, salt, sugar, extra virgin olive oil, spices, garlic powder, cheese blend (low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, provolone cheese (pasteurized milk, salt, asiago medium cheese (pasteurized milk, salt, imported romano cheese (pasteurized sheep's milk, salt, product of france, rice flour and cellulose powder added to prevent caking, natamycin, cooked pork topping (pork, water, seasoning (salt, spices (including mustard, pepper, and anise, sodium tripolyphosphate, yeast extract, less than 2% of caramel color, oleoresin capsicum, bha, bht, citric acid, silicon dioxide and calcium stearate, textured vegetable protein (soy protein concentrate, caramel color, hydrolyzed soy protein, pepperoni (pork, beef, salt, lactic acid starter culture, dextrose, paprika, sodium nitrite, bha, bht, citric acid, bacon (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, may contain sugar, brown sugar, parmesan cheese (cultured milk, salt, cellulose, natamycin, oregano
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.