Breakfast Wraps, Bacon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
221
Protein
12.39g
Sodium
588mg
Sugars
0.88g
Ingredients
citric acid, 0.15% water added as a carrier for citric acid, milk, ricotta cheese (fresh whey, milk, vinegar, salt, soybean oil, tapioca flour, wheat flour, salt, nutmeg, black pepper, garlic, oregano, tortilla(unbleached, enriched wheat flour, water, non-gmo palm fruit oil, non-gmo canola oil, corn starch, cellulose gum, cultured wheat starch, citric acid, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, sea salt, cane sugar, yeast, dextrose, bacon (bacon cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, cheddar cheese (pasteurized milk, salt, annatto, salt, citric acid, calcium chloride, italian seasoning
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size226 g(8 ONZ)
Calories
221% Daily Value*
Total Fat 5.3g7%
Saturated Fat 4.0g20%
Trans Fat 0g
Cholesterol 102mg34%
Sodium 588mg26%
Total Carbohydrate 16.8g6%
Dietary Fiber 0.4g1%
Total Sugars 0.9g
Protein 12.4g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.