Light Cream Cheese, Light Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
219
Protein
6.25g
Sodium
594mg
Sugars
9.38g
Ingredients
pasteurized milk and cream, whey protein concentrate, modified food starch, sodium citrate, salt, cheese culture citric acid, lactic acid, guar gum, carob bean gum, xanthan gum, natural flavor, natamycin, vitamin a palmitate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(2 Tbsp.)
Calories
219% Daily Value*
Total Fat 15.6g20%
Saturated Fat 9.4g47%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 594mg26%
Total Carbohydrate 12.5g5%
Dietary Fiber 0.0g0%
Total Sugars 9.4g
Includes 0.0g Added Sugars0%
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.