Egg Custard Pie, Egg Custard
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
254
Protein
6.78g
Sodium
229mg
Sugars
23.73g
Ingredients
water, sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, oils (palm, soybean, nonfat milk, salt, whey, yeast blend (yeast, nutmeg, artificial flavor, xanthan gum, stabilizer (locust bean gum, guar gum, dextrose
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Stabilizer (locust Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size118 g(0.167 pie | null)
Calories
254% Daily Value*
Total Fat 10.2g13%
Saturated Fat 3.8g19%
Trans Fat 0.0g
Cholesterol 97mg32%
Sodium 229mg10%
Total Carbohydrate 33.9g12%
Dietary Fiber 0.0g0%
Total Sugars 23.7g
Includes 19.5g Added Sugars39%
Protein 6.8g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.