Vanilla Flavored Cupcakes, Vanilla
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
427
Protein
2.67g
Sodium
293mg
Sugars
48g
Ingredients
icing sugar (cane sugar, cornstarch, cane sugar, palm oil shortening (expeller pressed palm oil, expeller pressed modified palm oil, polysorbate 60, water, unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sunflower seed oil, invert cane sugar, organic butter, wheat gluten, organic nonfat dry milk, salt, modified cornstarch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, wheat starch, natural vanilla flavor, sunflower lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75 g(3 cupcakes)
Calories
427% Daily Value*
Total Fat 21.3g27%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 293mg13%
Total Carbohydrate 57.3g21%
Dietary Fiber 0.0g0%
Total Sugars 48.0g
Includes 46.7g Added Sugars93%
Protein 2.7g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.