Banana Nut Muffin, Banana Nut
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
453
Protein
6.25g
Sodium
438mg
Sugars
29.69g
Ingredients
enriched wheat flour ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, sugar, whole eggs, soybean oil, bananas, walnuts, banana flavor, banana puree, whey, corn starch, baking powder, baking soda, wheat gluten, salt, mono and diglycerides, natural and artificial flavor, sodium propionate and potassium sorbate added as a preservative
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size64.0 g(1 Muffin)
Calories
453% Daily Value*
Total Fat 23.4g30%
Saturated Fat 4.7g23%
Trans Fat 0.0g
Cholesterol 86mg29%
Sodium 438mg19%
Total Carbohydrate 54.7g20%
Dietary Fiber 0.0g0%
Total Sugars 29.7g
Includes 0.0g Added Sugars0%
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Premium Baklava
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Mediterranean Sweets Baklava
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Mediterranean Baklava
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Thinly Layered Phyllo Dough with Premium Walnuts, Cashew and Pistachio Nuts
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Mediterranean Sweets
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level