Croissant Plant-based Patty, Egg, & Cheese Sandwiches, Croissant

croissant enriched bleached wheat flour (contains bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid, water, vegetable oil (palm, soybean, high fructose corn syrup, yeast, contains 2% or less: isolated soy product, salt, whey, preservatives (calcium propionate potassium sorbate, sodium benzoate, maltodextrin, sugar, natural and artificial flavor, soy lecithin, fully cooked plant-based patty: water, coconut oil, textured soy protein concentrate, egg white, modified cellulose, soy protein isolate, salt, dextrose, sugar, maltodextrin, caramel color, monosodium glutamate, yeast extract, citric acid, soy lecithin, nonfat milk, soybean oil, modified corn starch, salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, citric acid, soy lecithin, pasteurized process american cheese: milk, water, cream, contains 2% or less of cheese culture, citric acid, color added, potassium citrate, salt, sodium citrate sorbic acid, soy lecithin, tetrasodium pyrophosphate