Vegan Tandoori Mild Simmer Sauce, Vegan Tandoori
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedProtein
2g
Sugars
5g
Ingredients
water, onion, sunflower oil, spices, tomato, paprika, sugar, vinegar, modified maize starch, salt, garlic, coriander, cumin, crushed chilli, turmeric powder, fenugreek leaf
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1 Cup)
Calories
0% Daily Value*
Total Fat 10.0g13%
Saturated Fat 0.5g3%
Trans Fat 0.0g
Cholesterol 60mg20%
Sodium 0mg0%
Total Carbohydrate 12.0g4%
Dietary Fiber 2.0g7%
Total Sugars 5.0g
Includes 2.0g Added Sugars4%
Protein 2.0g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.