Wheat Bread, Wheat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
269
Protein
7.69g
Sodium
423mg
Sugars
3.85g
Ingredients
enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid, water, whole wheat flour, sugar, yeast, soybean oil, wheat bran, wheat gluten, salt, molasses, calcium propionate . datem, monoglycerides calcium sulfle soy leotain, citric acid, grain vinegar, potassium iodate monocalcium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate . Datem
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size26 g(1 slice)
Calories
269% Daily Value*
Total Fat 3.9g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 423mg18%
Total Carbohydrate 50.0g18%
Dietary Fiber 3.8g14%
Total Sugars 3.9g
Includes 3.8g Added Sugars8%
Protein 7.7g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.