Red Potato Salad with Egg, Red Potato with Egg
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
221
Protein
2.14g
Sodium
614mg
Sugars
5g
Ingredients
extra heavy mayonnaise (vegetable oil, distilled vinegar, water, sugar, salt, spices, natral flavor, calcium disodium edta, water, citric acid, sodium benzoate, celery, red onion, sugar, dijon mustard (water, vinegar, salt, sodium bisulfite, soybean oil, distilled vinegar, salt, water, potassium sorbate and sodium benzoate, ground black pepper, parsley, nisin
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size140 g(2/3 cup)
Calories
221% Daily Value*
Total Fat 17.9g23%
Saturated Fat 2.9g14%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 614mg27%
Total Carbohydrate 13.6g5%
Dietary Fiber 1.4g5%
Total Sugars 5.0g
Includes 4.3g Added Sugars9%
Protein 2.1g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.