Red Chicken Enchiladas White Chicken Meat and Cheese Enchilada Filling Rolled in a Corn Tortilla Topped with Red Sauce and Monterey Jack Cheese, Red Chicken Enchiladas
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
171
Protein
9.21g
Sodium
447mg
Sugars
3.95g
Ingredients
niacin, reduced iron, thiamine mononitrate, riboflavin folic acid, corn masa flour (stone ground yellow corn masa flour, trace of lime, expeller pressed canola oil, palm oil, wheat gluten, contains less than 2% of the following: cultured wheat starch, wheat flour, cane sugar, guar gum, leavening (calcium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, citric acid, dough conditioner (calcium sulfate, sea salt, enzyme, red enchilada sauce (water, tomato paste, sugar, chili powder, salt, distilled vinegar, spices, soybean oil, modified corn starch). mild cheddar and monterey jack cheese blend (cheddar cheese (pasteurized milk, annatto . monterey jack cheese (pasteurized milk, cheese culture, salt, potato starch and powdered cellulose, natamycin . an
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size152 g(1 ENCHILADA)
Calories
171% Daily Value*
Total Fat 7.2g9%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 447mg19%
Total Carbohydrate 18.4g7%
Dietary Fiber 2.0g7%
Total Sugars 4.0g
Protein 9.2g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.