Traditional Savory Herb Premium Stuffing, Traditional Savory Herb
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
190
Protein
4g
Sodium
460mg
Sugars
2g
Ingredients
malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, yeast, sugar, 2% or less of salt, water, onion, celery, butter, carrot, cooked turkey broth, rendered turkey fat, garlic (garlic, citric acid, salt, spices, soy lecithin, gelatin, yeast extract (yeast extract, yeast, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1/2 cup)
Calories
190% Daily Value*
Total Fat 10.0g13%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 460mg20%
Total Carbohydrate 22.0g8%
Dietary Fiber 2.0g7%
Total Sugars 2.0g
Includes 1.0g Added Sugars2%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.