Ingredients
shrimp tempura (farm raised shrimp, wheat flour, starch, egg albumen powder, salt, baking powder, whole egg powder, wheat protein, food color, pre-fried in non-gmo palm oil, water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, alcohol, salt, xanthan gum, bbq sauce (soy sauce [water, wheat, salt, cane sugar, dextrose, salted sake (rice, koji, salt, corn starch, caramel color, yeast extract, xanthan gum, lettuce, cucumber, pickled ginger (ginger, water, salt, sugar, vinegar, fried shallot (shallot, soybean oil, vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate, citric acid, water, dextrose, sesame oil, soy sauce (water, wheat, salt, cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum, stallions. seaweed
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size192 g(192 GRM)
Calories
196% Daily Value*
Total Fat 7.3g9%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 522mg23%
Total Carbohydrate 29.2g11%
Dietary Fiber 1.6g6%
Total Sugars 6.8g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.