Fully Cooked Beef Tips with Gravy, Beef
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
157
Protein
15g
Sodium
429mg
Sugars
0.71g
Ingredients
beef, water, au jus beef seasoning (rice starch, rendered beef fat [beef broth, natural flavoring, beef broth, corn starch, sugar, salt, caramel color, natural flavor, onion powder, xanthan gum, garlic powder, extractive of spice, contains less than 2% of seasoning (salt, dextrose, spices, caramel color, maltodextrin, granulated garlic and onion
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(5 ONZ)
Calories
157% Daily Value*
Total Fat 9.3g12%
Saturated Fat 2.9g14%
Trans Fat 0.4g
Cholesterol 43mg14%
Sodium 429mg19%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 0.7g
Includes 0.7g Added Sugars1%
Protein 15.0g30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.