Garlic Butter Shrimp Flatbreads, Garlic Butter Shrimp
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
327
Protein
14.16g
Sodium
628mg
Sugars
0.88g
Ingredients
garlic butter shrimp: shrimp, butter, water, soybean oil, contains 2% or less of each of the following: autolyzed yeast extract, citric acid, dehydrated garlic and onion, dehydrated parsley, dextrose, garlic powder, grated romano cheese (pasteurized milk, cheese culture, salt, enzyme, lactic acid, lemon oil, maltodextrin, onion powder, red bell pepper powder, salt, sodium bisulfite, sodium tripolyphosphate, spices, vegetable oil (canola, yeast extract. flatbread: enriched wheat flour (wheat flour, malted barley flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, yeast, contains 2% or less of each of the following: calcium propionate, guar gum, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, nonfat dry milk, sodium stearoyl lactylate, sugar, wheat flour, wheat gluten. cheese: low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese culture, salt, enzyme, potato starch, powdered cellulose, natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Contains 2% or Less of Each of the Following: Calcium Propionate
May act as a preservative
- •Guar Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size113 g(0.5 FLATBREAD)
Calories
327% Daily Value*
Total Fat 20.4g26%
Saturated Fat 8.0g40%
Trans Fat 0.4g
Cholesterol 62mg21%
Sodium 628mg27%
Total Carbohydrate 21.2g8%
Dietary Fiber 0.9g3%
Total Sugars 0.9g
Protein 14.2g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.