Stuffed Poblano Peppers & Cheesy Grits with Ancho Style Sauce, Ancho Style Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
151
Protein
3.6g
Sodium
471mg
Sugars
2.52g
Ingredients
grits: cream, water, corn masa flour, degerminated yellow corn meal, butter (cream, salt, fontina cheese (cultured milk, salt, garlic, modified cornstarch, salt, celery, sugar, maltodextrin, corn oil, yeast extract, potato starch, xanthan gum, seasoning (tapioca dextrin, flavor, spices, carrot juice concentrate, oaxaca cheese (partially skimmed pasteurized milk, iodized salt {salt, potassium iodide, calcium chloride, monterey jack cheese (cultured milk, salt, bread crumbs (bleached wheat flour, sugar, canola oil, salt, yeast, corn starch, salt, garlic powder, onion powder, fried in canola oil. sauce: water, tomato paste, soybean oil, bleached wheat flour, spices, salt, modified cornstarch, chili pepper, sugar, maltodextrin, modified tapioca starch, celery, guajillo chile pepper, corn oil, citric acid, dried garlic, datem, yeast extract, cocoa processed with alkali, potato starch, xanthan gum, seasoning (tapioca dextrin, flavor, carrot juice concentrate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size278 g(1 POBLANO, GRITS & SAUCE)
Calories
151% Daily Value*
Total Fat 10.1g13%
Saturated Fat 6.1g31%
Trans Fat 0.4g
Cholesterol 31mg10%
Sodium 471mg20%
Total Carbohydrate 11.5g4%
Dietary Fiber 0.7g3%
Total Sugars 2.5g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.